It is more than a quarter of a century since Nelson Mandela’s acceptance speech at the Nobel Peace Prize Award Ceremony in Oslo. On that auspicious occasion, he articulated his vision for a nation where the children should be “… no longer tortured by the pangs of hunger or ravaged by the disease or threatened with the scourge of ignorance…” Twenty seven years on and that vision is far from being realised in this country. South Africa’s under-five population carries significant marks of malnutrition. As of 2016, more than one in four under-fives showed evidence of stunting and one in eight children in the same age bracket could be categorised as overweight…and the culprit is poor nutrition.
The “hunger, disease and ignorance” Mandela spoke of are often almost inevitable bedfellows in many of the Early Childhood Development (ECD) Centres and schools in South Africa’s less affluent communities and research has shown that there is a direct link between poor nutrition and poor educational outcomes. The University of Cape Town’s 2018 South African Child Gauge reported that six million South African children were living below the poverty line. Children in these circumstances are without reliable access to food, let alone to the right sort of food to ensure healthy development of their ability to learn and to reach their full potential as adults. A guaranteed meal at school is a strong incentive for children from financially-challenged homes to go to school.
The Domino Foundation’s programmes have some 13,566 beneficiaries, the majority of whom are either in pre-primary or primary education. With two of its programmes focusing on Life Skills and Literacy, a third on Early Childhood Development and a fourth on Nutrition, it was inevitable that the teams involved would be keen to develop their interrelationship. Cathy Whittle, leader of the Nutrition programme says: “Our vision is fill the feeding gap and to make ECD Centres so attractive that parents want to send their children to school. We aim to add value to the existing government feeding schemes, allowing children to receive two meals a day. Our dream is of communities where no child is too hungry to concentrate and learn.” Emphasising the Nutrition programme’s specific Christian mandate, she added: “We feed those in our community who are going hungry through a crisis or circumstances beyond their control. In doing so, we enhance learning through meeting children’s physical need for health and balanced nutrition.”
The Nutrition programme’s Crèche Feeding Project provides nutritious meals to children at crèches every week day and encourages their attendance and helps them achieve developmental milestones. The School Sandwich Project has sandwiches delivered to school children who would otherwise have no lunch, providing the learners with ‘food for thought’. This augments the government feeding scheme to ensure that children who may only have a single meal at home get an additional meal designed to promote cognitive development and including carbohydrates, protein, fruit and vegetables.
Monitoring and evaluation have been crucial to ensure that the Domino Foundation’s Nutrition programme remains relevant and effective for consistent impact. Before the Covid crisis burst on South Africa’s marginalised communities, the closely linked areas of nutrition and hygiene had been a focus of Cathy’s teams, with extensive crèche owner training on the subject. Each crèche owner and child was weighed and measured. BMIs were calculated with bi-annual follow-ups scheduled. “The highlighting of obesity and stunting issues gives a clear picture on needed interventions. Our one kitchen averages 80,000 meals each month consisting of a highly nutritious porridge, daily-prepared and delivered soup or dried soup ingredients for crèches to prepare themselves. We aim to have more crèches preparing their own soup, creating space for new crèches to join the programme and pass through the three year graduation phase,” explained Cathy.
That was all before the challenge Domino faces on an ongoing basis was exacerbated by the Covid-19 pandemic and Lockdown. Cathy elaborated: “Since 27 March, most of these children have not been to school at all and so could have missed out on that vital daily meal.” Cathy pointed out that not only had extreme hunger become an even greater threat in those communities but so had the negative educational effects of malnutrition.
The Domino Foundation’s Disaster Relief Unit, also led by Cathy, moved into action at the start of Lockdown to meet the basic needs of these young learners and their families. As part of KZN Response, a partnership of five NPOs (Disaster Relief, the Red Cross, Zoe Life, CityHope and Nation Changers), Cathy’s team set about collecting, packing and distributing “Hope Hampers” in and around Durban and beyond. The hampers included basic hygiene items and crucial non-perishable foodstuffs, enough to sustain a family of four for three weeks. Eventually, the equivalent of one million four hundred thousand meals were distributed. “The making of the thousands of sandwiches had to stop but feeding these vulnerable children could not,” declared Cathy. “Individuals, churches, community groups and corporates came on board and bands of masked volunteers made themselves available every day to see thousands of 20 litre buckets packed and loaded.”
At the end of the initial period of hard lockdown on 30 April, the principals of four schools in the Amaoti community in North Durban were consulted and lists of 1,500 vulnerable families drawn up. These were contacted and came to the relevant schools in small ‘socially distanced” groups at specified times to receive relief food parcels.
The days of Lockdown will eventually come to an end, but Cathy and her teams are fully aware that it will not be a matter of ‘back to business-as-usual’. Nutrition is a dynamic, changing programme and the pandemic and its fallout have dramatically changed the landscape. Cathy noted, “Through collaboration with like-minded NPO’s, corporates and individuals, we will continue to streamline our efforts into the relief space, growing and assisting with education in our resilience and preparedness, particularly in the light of the way this pandemic has challenged our abilities, time, resources and partnerships.”
Shaun Tait, CEO of The Domino Foundation, commented how adaptability and agility has characterised the way in which the teams of the various programmes have responded over the past months: “Contingencies and emergency situations have demanded that we pivot and change direction quickly and efficiently to be an answer in present crises and also to remain true to our long-term vision.”
Cathy is always keen to share more on this vital work and welcomes groups, companies and individuals who would like to be part of this ongoing programme to feed the most vulnerable in their time of need to contact her firstname.lastname@example.org or 031 563 9605)